Iron(0%). jar Sweet & Sour Cabbage, drainedbutterGranny Smith apples, unpeeled & cut into 1/2-inch thick we 2929 (-) Information is not currently available for this nutrient. ! This will give the cabbage that beautiful red colour. I have not made this yet so I cannot rate it. Make this for your next potluck! It's tender and will add a delicious, tangy touch to a variety of recipes. Hi Natasha, Thanks for sharing such an amazing recipe! Drizzle the salad with 4 Tbsp extra virgin olive oil and 1 Tbsp white vinegar and 1/2 tsp sea salt*. Unless otherwise noted recipe, images and content Just like Oma |. Eliminate the mess and prep time with Aunt Nellie's Sweet and Sour Red Cabbage. Serve chilled, heated or at room temperature. In a small bowl, combine the cornflour with the water. This authentic German red cabbage recipe uses apples to enhance the flavor. Sweet and Sour Red Cabbage | MrFood.com Thats so great! Though sometimes, I know Oma likes to keep it simple and use thejarred red cabbageone, too! Orzo & Onion Skillet PREP TIME: 15 MINUTES | COOKING TIME: 15 MINUTES INGREDIENTS * 1 jar (15 ounces) Aunt Nellie's Holland-Style Onions * 1 tablespoon olive oil * 2 cloves garlic, minced * 1 cup reduced-sodium, fat free chicken or vegetable broth * 3/4 cup uncooked orzo pasta * 1/2 cup frozen petite green peas * 2 tablespoons chopped chives or Is it about a cup or half a cup? Be careful, though, if you're working on a plastic-type cutting board. This will absolutely work with green cabbage. Press Room German red cabbage recipes, aka Rotkohl, Rotkraut, and Blaukraut, are among those best vegetable recipes that Germans love! Aunt Nellie's Cabbage Fritters | MrFood.com It tastes even better the next day! I am Natasha, the blogger behind Natasha's Kitchen (since 2009). SIMPLE LABEL: Only red cabbage, high fructose corn syrup, water, vinegar, salt, applesauce, and citric acid. I love how our families get used to the way we, as mothers, make our foods. RSS. Season to taste with salt and pepper. For more. This easy red cabbage recipe is one of our favourites. Reduce heat to low and cook, covered, about 20 minutes. 51 Aunt Nellie's ideas | recipes, pickled beets, beets - Pinterest Aunt nellies red cabbage - CookEatShare Personalized health review for Aunt Nellie's Red Cabbage, Sweet & Sour: 20 calories, nutrition grade (C plus), problematic ingredients, and more. Hi Chris! Grandma Jeanette's Amazing German Red Cabbage - Allrecipes As a side, its compatible with a variety of meat entrees, but I especially like it with pork roast or chops.Karen Gorman, Gunnison, Colorado, Sweet-Sour Red Cabbage Recipe photo by Taste of Home. Red Reuben Red cabbage (also known as purple cabbage) can be used to dye yarn and. Place a cabbage wedge cut-side down on a cutting board and cut lengthwise into very thin strips. Great recipe, tasty and nutritional at the same time. Here's how to do it: Using a large chef's knife, cut the cabbage in half lengthwise through the stem end. Add honey, mustard and pepper to the shallot mixture; stir to combine. Take a peek at all Oma's eCookbooks. This classic cookbook (German Meals at Oma's) has not only a variety of different recipes, but also key notes to help even those with little experience in the kitchen learn to make excellent German cuisine. 702 views May 22, 2012 Aunt Nellie's sweet & sour red cabbage is a great side dish on its own (straight from the jar). 45 Min. Red Cabbage, High Fructose Corn Syrup, Water, Vinegar, Salt, Applesauce (Apples, Water), Citric Acid, Serving Size: (30g) Hi, I'm Oma Gerhild! aunt nellie's red cabbage copycat recipe Authentic German red cabbage is a sweet and sour recipe that is often served as a side dish during Oktoberfest. Terms of Service Hi Jim, I havent tested anything else in this salad. My Rating: Report. Just real German goodness. Its Weisskraut, just like Oma makes it. Im so happy you enjoyed that! If your head of cabbage is too big to use just for cooking the recipe below, you could always use the leftover cabbage to make something else, like a German red cabbage slaw recipe, but I think the best thing to do is to double or triple the recipe! - Aunt Nellie's . Need a delicious recipe to bring to your next holiday gathering? Red Cabbage has 8 TIMES more Vitamin Cthan regular white cabbage which makes it one of the top Vitamin C foods in the world. Ingredients Red Cabbage, High Fructose Corn Syrup, Water, Vinegar, Salt, Applesauce (Apples, Water), Citric Acid Nutrition Information Cabbage can also help reduce chronic inflammation (helps with arthritis), and is rich in Vitamin K (improves bone density). Store leftovers in an airtight container in the fridge. . Place sausage such as bratwurst or chicken in skillet; cook completely. Diabetic Exchanges: 1 vegetable, 1/2 starch. Directions In a large nonstick skillet, brown pork chops on both sides in oil. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Add salt, pepper, cloves, and sugar. http://bit.ly/2LdCixK Thinly slice the cabbage working around the edges. The core is tougher than the cabbage leaves, but if you want, you can thinly slice it as well and include it. "Made exactly as written and it was perfect for us," shares home cook Boo22Babes. Sweet-Sour Red Cabbage Recipe: How to Make It - Taste Of Home